Since 1989 Market Broiler has been serving up fresh fish and Chef-inspired Specialty seafood dishes! With 6 locations in California, Market Broiler restaurant is renowned for friendly, polished-casual service, outstanding value, and superior quality food products!We recruit, train, and develop candidates who enjoy people, will provide excellent service, and take genuine pride in their work. We ...
About Us: With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its ...
About Us: With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its ...
Responsible for greeting all guests in a professional, friendly and family oriented way before, during and after the meal period. Be punctual to begin your workWear proper uniform (black slacks, Black Bear Diner shirt and suspenders, slip-proof black restaurant shoes ) and name badge at all timesMaintain a neat, clean appearance at all timesGreet all arriving guests warmly and promptly.Accommod...
DEPARTMENT Culinary SUPERVISED BY General Manager STATUS Full time exempt SCHEDULE Must be able to work weekends EDUCATION and or EXPERIENCE at least years of Culinary Management experience WHAT YOU WILL DO As our Culinary Manager you will be running a high volume scratch food operation while ensuring our guests receive the best food quality possible This position ensures that our kitchen kitch...
Delivery Drivers - Start at $13.50 per hour!Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? RedRobin (RRGB) is a well-established, full-service restaurant concept that has grow...
Unit Description Chefs , are you ready for the next step in your career? We have an exciting opportunity Chef Patient Dining at Stanford Health Care in Palo Alto, CA Stanford Health Care, recognized as one of the nation's best health systems, is transforming its Food Services through its partnership with Sodexo. The Food Transformation Journey at Stanford Health Care is a story of leadership, v...
Michelin Starred, Celebrity Chef, Michael Mina looking for an experienced General Manager for Bourbon Pub, Located in Levi's Stadium! Operating since 2003, Mina Group currently manages more than 40 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in everything we do. Rooted deep in our foundation is the concept of Kaizen, the art of making grea...
Fast-growing restaurant looking to add an excellent kitchen lead to the team!The Kitchen Lead is responsible for the overall shift-level operations, guest experience, resolving any conflict and issue, and the sales performance and execution of brand excellence in the store. They are also responsible for assisting in the growth of sales and profit of the store. In the absence of the General Mana...
Line Cooks - Start at $17 per hour!Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? Many of these individuals are now General Managers, Regional Directors and Corporate Leaders!...
Line Cooks - Start at $19 per hour!Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun!We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? Many of these individuals are now General Managers, Regional Directors and Corporate Leaders!...
Our Managers assist the General Manager with various restaurant responsibilities. Weekly duties may include: scheduling, inventory, ordering, planning, organizing, training and leading team members to provide the best service and quality Black Bear Diner is known for. Our goal is to always provide great food with friendly service but you will also help manage sales, labor costs, recruiting, emp...
Welcome and greet guests. Make all our guests feel comfortable and let them know you're there to personally take care of them.Inform guests of specials and feature items.Answer questions about our food, beverages and other restaurant functions and services.Take food and beverage orders from guests, enter orders in our point-of-sale system.Deliver food and beverages to guests in a timely matter....
Flagship is the premier vendor contracted to manage the culinary services for our client, the largest social media company in the world. We are looking for a SOUS CHEFS & Jr. Sous Chefs with a vast experience working with international and regional cuisines in a high food production environment. Must be a passionate Manager that can lead a staff of 35 team members in creating daily changing men...
Job DescriptionJob DescriptionBusser responsibilities include serving plates, glasses, and silverware, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we'd like to meet you.ResponsibilitiesPrepare dining areas before guests are seatedDecorate tables with candles, napkins, linens, and flowersPlace ta...
Job DescriptionChef Michael Mina is looking for his next STAR! Chef de Cuisine position available atBOURBON STEAK & PUB, located in Levy's Stadium!Our Chef de Cuisine operates the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. He or She understands the culinary philosophy of the restaurant, attention to detail and follow through of all restaurant po...
Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's (TM). If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to he...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's (TM). If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to he...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's (TM). If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to he...